On the first day of Christmas my Cariad gave to me, a festive burger and some country gravy!
Our elves have been busy in the kitchen; mixing, stirring and simmering that famous shed gravy, just in time for Christmas! As well as some Grazing Shed classics, we’ve got a new addition hitting our festive flock!
This year choose from our 100% Welsh beef, Golden Grinch. Our new Baa Humbug made with Welsh lamb or try the Festive Frank made with succulent grilled chicken breast.
Each of our festive burgers are topped with seared Camembert, crispy deep fried sage & onion stuffing, smoked bacon, cranberry sauce & garlic mayo. And of course that pot of gravy for dipping, dunking and pouring.
For the veggies and vegans we’ve got you covered with our Mystical Myrrh-ger, a house made vegan Pattie with seared Camembert, or Violife cheese, crispy deep fried sage & onion stuffing, cranberry sauce & garlic mayo. Both served with a pot of vegan gravy!
Grab a Christmas burger in-store only.
